Monday, February 13, 2012

SOUP AND CRACKERS


I was very excited that Dan had left-over soup for me when I got home at 11 pm. I devoured it! Lentils, Tomatoes, Potatoes, Yellow Onion, Garlic, Thyme, Parsley, Lemon Juice, Olive Oil and Sea Salt. It hit the spot. I added some crunchy Flax crackers and made an Arugula salad. YUM!


Hugh-man loved the potatoes from the soup

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